Fallen Leaves recipe

Ingredients



  • 3/4 oz rosso vermouth
    1/4 oz dry vermouth
    3/4 oz Calvados brandy
    1 dash brandy
    1 twist lemon peel



Instructions
Stir together in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, add a twist of lemon peel, and serve.

No comments:

Post a Comment